Cheesorizo® is available in 6oz (170gm) chubs and food service size packs in three original flavors:

Ancho Chili & Cumin (formerly Fiesta) Cheesorizo®Spicy, lightly hot, with ground ancho chilis, cumin seed, smoked paprika, garlic, onion, and other  spices. Perfect for tacos, tostadas, huevos, and more. This is the flavor that started it all!

Basil and Oregano (Formerly Italian) Cheesorizo®Gia’s take on Italian sweet sausage, savory and spicy with oregano, basil, garlic, onion, a touch of hot pepper flakes, and other Italian spices. Use for pasta, pizza, appetizers, on eggs, in omelettes, and made into a new classic “cheese-sausage meatless balls” to top your spaghetti with marinara (see our recipe section for how to prepare)

Sage and Black Pepper (formerly Sage) Cheesorizo®Great whenever you want the savory, meatiness that sage adds to foods. Amazing with eggs, in stuffing, appetizers, omelettes, and of course made into patties and served drizzled with real maple syrup (see our recipe section on how to form into patties and cook)